Content3Peter Aufreiter, Martina Griesser-StermschegVorwort5Peter Aufreiter, Martina Griesser-StermschegPrefaceSophie Gerber, Sophie Kühnlenz7Essen de-konstruieren.Überlegungen zum WorkshopFeminist and Queer Perspectives on FoodSophie Gerber, Sophie Kühnlenz13De-constructing Food.Thoughts on theFeminist and Queer Perspectives on FoodWorkshop19Naomi HammettWhat Future for Queer Cows?30Sahar TavakoliButta la Pastiche! Camp Visions and National PalatesPsyche Williams-Forson37Seeking the Absent Potential:When Food and Intersectionality Meet Up in the MuseumHolly Porteous53Case Study:Food, Drink, and Community Building in a Women’s MuseumAlexander Wagner, Philipp Hagemann58Lunchables.Über den Zusammenhang von Essen und KlasseAlexander Wagner, Philipp Hagemann69Lunchables.About the Connection of Food and Class79Ana Daldon„In the Name of Fett“. Ein kuratorisches Spiel